One-Pan Garlic Herb Chicken with Potatoes & Green Beans

This One-Pan Garlic Herb Chicken with Potatoes & Green Beans is a delicious and easy meal that’s perfect for busy weeknights. Juicy chicken, crispy potatoes, and tender green beans are roasted together in a flavorful garlic herb marinade, making cleanup a breeze!

Ingredients

(Serves 4)

For the Marinade:

1/4 cup (60ml) olive oil

3 garlic cloves, minced

1 tbsp lemon juice

1 tbsp fresh parsley, chopped

1 tsp dried thyme

1 tsp dried rosemary

1/2 tsp paprika

Salt and freshly ground black pepper to taste

For the Chicken and Vegetables:

4 boneless, skinless chicken breasts or thighs

500g baby potatoes, halved

300g green beans, trimmed

Optional garnish: Fresh parsley and lemon wedges

Step-by-Step Instructions