Rotel Cream Cheese Sausage Balls
These Rotel Cream Cheese Sausage Balls are a twist on the classic appetizer, adding a burst of flavor with Rotel tomatoes and cream cheese. Perfect for parties, game day, or holiday gatherings, they’re easy to make, packed with flavor, and always a crowd-pleaser!
Ingredients
1 lb (450g) breakfast sausage (spicy or mild, based on preference)
8 oz (225g) cream cheese, softened
1 can (10 oz/283g) Rotel diced tomatoes and green chilies, well-drained
2 cups (240g) shredded cheddar cheese
1 1/2 cups (180g) all-purpose baking mix (like Bisquick)
Step-by-Step Instructions
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