Italian Meatball Cheese Fries

Italian Meatball Cheese Fries are the ultimate comfort food, perfect for sharing as an appetizer or indulging in as a savory main dish. This recipe combines crispy, golden fries with juicy Italian meatballs, rich marinara sauce, and a blanket of melted cheese. Topped with fresh herbs, these loaded fries are sure to be a hit with everyone at the table!

Italian Meatball Cheese Fries Recipe

Servings: 4-6

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 50 minutes

Ingredients:

For the Italian Meatballs:

1 lb ground beef (or a mix of beef and pork)

1/3 cup breadcrumbs

1/4 cup grated Parmesan cheese

1 egg

2 cloves garlic, minced

2 tbsp fresh parsley, chopped

1 tsp dried Italian seasoning

Salt and pepper to taste

1 tbsp olive oil (for cooking)

For the Cheese Fries:

1 lb frozen French fries (or homemade, if you prefer)

1 cup marinara sauce

1 1/2 cups shredded mozzarella cheese

1/2 cup grated Parmesan cheese

Fresh basil or parsley for garnish (optional)

Instructions: