Hot Pepper Cranberry Jam

Here’s a sweet, spicy, and tangy recipe for Hot Pepper Cranberry Jam – a perfect condiment for the holiday season! This jam combines fresh cranberries, a touch of sweetness, and the warmth of hot peppers, creating a unique spread that pairs wonderfully with cheese, meats, or even on toast.

Hot Pepper Cranberry Jam Recipe

Ingredients

12 oz fresh cranberries (about 3 cups)

1 large red bell pepper, finely chopped

1-2 jalapeño peppers, finely chopped (adjust for desired spice level)

1 1/4 cups granulated sugar

1/2 cup apple cider vinegar

1/2 teaspoon salt

1/4 teaspoon black pepper

Zest of 1 orange (optional, for added citrus flavor)

Instructions