Homemade Onion and Garlic Cough Syrup

Introduction

With the arrival of colder seasons, coughs and colds become more common. While over-the-counter medicines are popular, many prefer natural remedies due to their effectiveness and minimal side effects. This Homemade Onion and Garlic Cough Syrup Recipe is a simple, time-tested remedy made from ingredients you likely already have in your kitchen. Rich in immune-boosting properties, it combines the power of onions, garlic, honey, and ginger to help relieve coughs and soothe sore throats naturally.

Ingredients

1 medium red onion, thinly sliced

4 cloves of garlic, finely chopped

2 tablespoons fresh ginger, grated

1/4 cup raw honey (or more as needed)

Juice of 1 lemon

1/2 teaspoon ground cinnamon (optional, for added flavor)

Preparation Time

Preparation: 10 minutes

Marination: 12 hours

Total Time: 12 hours 10 minutes

Instructions

Step 1: Prepare Your Ingredients

Peel and thinly slice the red onion.

Finely chop the garlic and grate the fresh ginger.

Juice one lemon and set aside.

Step 2: Layer the Ingredients

In a clean, sterilized glass jar, layer the sliced onion, garlic, and ginger Homemade

Drizzle raw honey generously over each layer to ensure the ingredients are well-coated.