Delightful Chicken Pot Pie

This Chicken Pot Pie is a cozy classic, filled with tender chunks of chicken, a creamy, savory filling, and a flaky, buttery crust. Perfect for chilly nights or when you need a comforting meal, this pot pie will bring warmth to your table with each delicious bite.

Ingredients

Crust

1 package (2 sheets) pie crusts (store-bought or homemade)

Filling

2 cups cooked chicken (diced or shredded)

2 tablespoons butter

1 small onion, finely diced

2 cloves garlic, minced

2 carrots, diced

1 stalk celery, diced

1/2 cup frozen peas

1/2 cup frozen corn (optional)

1/3 cup all-purpose flour

1 1/2 cups chicken broth

1/2 cup milk (or heavy cream for extra creaminess)

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 teaspoon dried thyme

1/4 teaspoon dried rosemary