Citrus-Glazed Chicken Wings
Chicken wings are a fan favorite for any occasion, and when you add a citrus glaze to the mix, you’ve got a recipe that’s both refreshing and full of flavor. Citrus-Glazed Chicken Wings offer the perfect balance of sweet, tangy, and savory flavors, making them a hit at parties, game days, or even as a weeknight dinner.
This recipe brings together the bright, zesty taste of citrus with a sticky, savory glaze that coats the wings beautifully. Whether you bake, grill, or fry your chicken wings, the citrus glaze will make them irresistible. Let’s dive into the step-by-step guide for making this mouthwatering dish!
Ingredients:
For the Chicken Wings:
2 lbs chicken wings (drummettes and flats)
2 tbsp olive oil
Salt and pepper to taste
1 tsp garlic powder
1 tsp onion powder
1/2 tsp smoked paprika (optional for a smoky flavor)
For the Citrus Glaze:
1/2 cup fresh orange juice (about 2 oranges)
1/4 cup fresh lemon juice (about 2 lemons)
2 tbsp honey
2 tbsp soy sauce
2 tbsp rice vinegar or apple cider vinegar
1 clove garlic, minced
1 tsp fresh ginger, grated (optional but adds a nice zing)
1/4 tsp red pepper flakes (optional for a little heat)
1 tbsp cornstarch (for thickening)
1 tbsp water (to mix with cornstarch)
Optional Garnishes:
Chopped fresh cilantro or parsley
Orange and lemon zest
Instructions:
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